BON VIVANT

Bon Vivant is a French company, based in Lyon, whose innovative technology is helping the dairy industry to make the transition to a more environmentally-friendly industry. We produce milk proteins through precision fermentation, enabling dairy producers to make dairy products with far less environmental impact, without giving up either pleasure or nutritional qualities. We created Bon Vivant because we believe in a future where ecological transition and preservation of dairy heritage go hand in hand, with the help of technologies like those we're developing.